Air Fryer Banana Chocolate Chip Pancakes

Ingredients

3 medium bananas , mashed, ripe
1 1/2 cups all-purpose flour ,
2 teaspoons baking powder ,
1 cup milk,
2 large eggs,
1 teaspoon vanilla extract ,
1/2 cup chocolate chips,
1/4 teaspoon salt,

Directions

In a mixing bowl, mash ripe 3 medium bananas until smooth.

Add 2 large eggs, 1 cup milk, and 1 teaspoon vanilla extract to the bananas and whisk until combined.

Stir in 1 1/2 cups all-purpose flour , 2 teaspoons baking powder , and 1/4 teaspoon salt until just combined. Don’t over mix!

Gently fold in 1/2 cup chocolate chips for even distribution.

Grease small ramekins, silicone molds, or a cake pan and pour in the batter.

Cook at 320°F for 10–12 minutes until set and golden brown. A toothpick should come out clean.

Top with syrup, whipped cream, or extra chocolate chips. Serve warm!