Air Fryer Korean Mandu

written by Air Fryer Recipes | February 13, 2025

Ingredients

6-8 Bibigo Pork and Vegetable mandu
chopped green onions
olive oil

Directions

Grease the air fryer basket with olive oil. Place frozen Bibigo Pork & vegetable Mandu in a single layer in the greased basket.

Fry at 350 F (175 C) for 10-12 minutes, shaking the basket every 3 minutes.

Remove fried mandu from the fryer and transfer them to a serving plate. Sprinkle with chopped green onions, Serve with your favorite sauce.