Air Fryer White Pizza (Pizza Bianca)

Ingredients

1 pound pizza dough, homemade, or store-bought
1 tablespoon Olive Oil,
1/2 cup Ricotta Cheese
1/2 cup Mozzarella Cheese, Shredded
1 clove Garlic, minced (or ½ teaspoon garlic powder)
1/2 teaspoon Italian Seasoning
1/2 teaspoon Salt, To taste
1/4 teaspoon Pepper, To taste
3 leaves Fresh Basil, optional, for garnish, before serving.
2 tablespoons honey, optional, for garnish, before serving.

Directions

Set your air fryer to 375°F (190°C) and allow it to heat up while you prepare the pizza.

Roll out the 1 pound pizza dough to fit your air fryer basket. Lightly brush with 1 tablespoon Olive Oil for a crispy crust.

Spread a generous layer of 1/2 cup Ricotta Cheese over the dough, then sprinkle 1/2 cup Mozzarella Cheese on top. Add 1 clove Garlic 1/2 teaspoon Italian Seasoning 1/2 teaspoon Salt and 1/4 teaspoon Pepper.

Place the pizza in the air fryer basket and cook for 8-10 minutes or until the crust is golden and the cheese is melted and bubbly.

Remove the pizza, top with 3 leaves Fresh Basil and drizzle with 2 tablespoons honey, slice, and enjoy!