Air Fryer Hot Dog Taquitos

written by Air Fryer Recipes | July 31, 2026

Ingredients

8 hot dogs, standard size
8 6-inch flour tortillas, 6-inch flour tortillas
1½ cups shredded cheddar, or Colby Jack. from a block
Optional: softened cream cheese, pickled jalapeños, salsa, refried beans,

Directions

Preheat air fryer to 375°F for 3 minutes.

Pat each hot dog completely dry with a paper towel.

Lay one tortilla flat. Spread 2–3 tablespoons shredded cheese across the lower third of the tortilla, close to the near edge.

Lay one hot dog on top of the cheese. Add any optional fillings.

Fold the near edge up and over the hot dog. Roll forward in one firm, continuous motion. Place seam-side down immediately.

Repeat with all 8 hot dogs.

Spray the air fryer basket with cooking spray. Arrange taquitos seam-side down in a single layer with space between each.

Spray the tops of the taquitos with cooking spray.

Air fry at 375°F for 5–7 minutes until deep golden-brown. Check at 5 minutes.

Rest 2 minutes before serving. Serve with salsa, sour cream, guacamole, or nacho cheese.