Air Fryer Lamb Ribs

written by Air Fryer Recipes | August 3, 2024

Ingredients

2 lb Lamb Ribs Pack
3 Tbsp Honey
2 Tbsp Barbecue Sauce
2 Tsp Soy Sauce
1 Tsp Garlic Puree
1 Tbsp Chinese Seasoning
1 Tbsp Brown Sugar
1 Tbsp Lamb Stock (chicken stock works just as well)

Directions

Place your lamb ribs marinade ingredients in a bowl and mix well. If it feels too watery then add in some extra honey and barbecue sauce.

Place the lamb ribs in the marinade and mix well with your hands. If you have time marinade your lamb ribs overnight in the fridge.

Place your lamb ribs onto the air fryer oven shelf and place on the 2nd to top shelf.

Set the time to 25 minutes and the temperature to 360f.

Once cooked and it beeps, slice your lamb ribs and serve with extra marinade.