Air Fryer Bacon Wrapped Pork Tenderloin
Ingredients
1 lb. pork tenderloin (fat trimmed)
5 slices bacon
1 tsp. salt
1 tsp. garlic powder
1/2 tsp. onion powder
1/2 tsp. smoked paprika
1/4 tsp. pepper
Directions
Preheat air fryer to 350°F.
In a small bowl, mix together salt, garlic powder, onion powder, paprika, and pepper. Season pork evenly on all sides with the seasoning mixture.
Wrap slices of bacon around the pork tenderloin and add to the air fryer basket.
Spray the top of the bacon wrapped pork tenderloin lightly with cooking spray.
Cook at 350°F for 30 minutes until internal temperature reads 145°F.
Let rest 5 minutes. When ready to serve, slice the bacon wrapped pork tenderloin into 1-inch-thick rounds.
