Air Fryer Whole Roasted Chicken

Ingredients

1 3-4 lb chicken
1 tablespoon olive oil
2 tablespoons chicken seasoning

Directions

Preheat the air fryer to 360F.

Remove the chicken from packaging and pat dry with a paper towel. Make sure that the cavity of the chicken is empty.

Rub the chicken with olive oil and then season all sides of the chicken. Also season the inside of the chicken.

Tie the legs of the chicken together or tuck them under the loose skin.

Place the chicken breast side down into the air fryer basket and cook for 25-30 minutes.

Carefully turn the chicken around and cook for additional 25-30 minutes until the chicken is golden brown and crispy with the internal temperature of 180F.

Once cooked, remove the chicken from the air fryer and let rest for 5-10 minutes before cutting and serving.