Air Fryer Seriously Crispy Gnocchi
Ingredients
1 lb gnocchi
1 tablespoon olive oil
½ teaspoon salt
½ teaspoon garlic powder
Directions
Heat air fryer to 200°C/390°F.
Toss gnocchi with olive oil, salt and garlic powder until evenly coated.
Transfer gnocchi to the air fryer basket.
Cook for a total time of 13 minutes, shaking 3-4 times during the cooking process. Gnocchi should be golden and crispy.
