Air Fryer Crispy Broccoli

Ingredients

1 head of broccoli
2 tablespoons avocado oil
½ teaspoon salt
¼ teaspoon black pepper

Directions

Preheat your air fryer to 350°F (175°C) for about 3 minutes.

Cut the broccoli into florets, making sure they are similar in size for even cooking.
1 head of broccoli
In a mixing bowl, toss the broccoli florets with avocado oil, salt, and black pepper until well coated.

Arrange the seasoned broccoli in a single layer in the air fryer basket. You may need to cook in batches depending on the size of your air fryer.

Place the basket into the air fryer and cook the broccoli for 8 to 10 minutes, or until the edges are crispy and the broccoli is tender.

Halfway through cooking, shake the basket or use tongs to toss the broccoli for even browning.

Once cooked, remove the broccoli from the air fryer and transfer to a serving dish.

Serve hot as a side dish or a healthy snack.