Air Fryer Tropical Cheesecake Bites
Ingredients
1/4 cup light/reduced-fat cream cheese
1/2 cup pineapple tidbits packed in juice, thoroughly drained and roughly chopped
1 tbsp. unsweetened shredded coconut
2 tsp. honey
1/8 tsp. coconut extract
Dash cinnamon
8 square wonton wrappers
Directions
In a medium bowl, stir cream cheese until smooth. Add drained and chopped pineapple, shredded coconut, honey, coconut extract, and cinnamon. Mix until uniform.
Spoon about 1 1/2 tbsp. filling into the center of a wonton wrapper. Moisten the wrapper edges with water, and fold the bottom left corner up to meet the top right corner, forming a triangle and enclosing the filling. Press firmly on the edges to seal.
Repeat to make 7 more pieces. Spray with nonstick spray.
Place in a single layer in the air fryer cooking basket. (If needed, save additional pieces for a second batch.) Set air fryer to 392 degrees (or the nearest degree). Cook until golden brown, 3 – 4 minutes.
