Ingredients

6 slices bread, 3/4 inch thick (See Notes)
4 large eggs
1/2 cup heavy whipping cream
1/2 cup whole milk
1 tablespoon vanilla extract
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Directions

Line air fryer basket with parchment paper liner. Preheat the air fryer to 370°F.

To a medium-size mixing bowl, add eggs, cream, milk, vanilla, and spices; whisk well to combine.

Pour egg mixture into a shallow pie plate or baking dish. One at a time, dredge each slice of bread in egg mixture, flipping over to coat both sides.

Arrange soaked bread slices in a single layer in the air fryer basket (You may need to cook them in batches).

Cook for 7 minutes, flipping each slice over halfway through cook time. Repeat with remaining bread slices if you are cooking in batches.

Serve warm with desired toppings (butter, syrup, fresh berries, etc.).