Ingredients

12 ounces sugar snap peas, washed with ends and strings removed
½ tablespoon extra virgin olive oil
¼ teaspoon salt, (kosher or sea salt)
¼ teaspoon garlic powder
⅛ teaspoon ground black pepper
sesame seeds and sesame oil, (optional garnish)

Directions

Add the snap peas to a large bowl and toss with oil and seasonings.

Place the peas in the air fryer basket and air fry on 400F for 7-9 minutes. Shake the basket after 4 minutes to ensure they cook evenly.

Serve immediately with sesame seeds and a drizzle of sesame oil (optional).